April 16, 18, 23, & 25
See how we work with fungi, bugs, microbes–and you!–to turn food scraps and yard debris into a nutrient-rich, soil-building compost. This innovative composting facility takes a special recipe of community food scraps and yard debris, mixes it in a giant blender, stirs it with earth-moving machinery, and creates the perfect environment for the microbes to take over the task of turning it all into rich, black compost. On this tour, you’ll get to see first hand how it all happens and ask your questions about compost and the process of making it.
Location: Green Mountain Compost, 1042 Redmond Rd, Williston
Space is limited. Please register HERE.